The Fat Badger
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| Modern British Restaurant |
| In the centre of the bohemian bustle of Notting Hill lies The Fat Badger, a hearty local gastro-pub with a smartly updated Victorian interior. The period bar and chandeliers of the ground floor bar make way for a buzzy upstairs dining room with a quirky traditional charm. Experienced Head Chef Matthew Morgan, formerly of Claridge’s, Kensington Place, Bumpkin and The Butcher’s Hook, produces delicious and proudly British classics. The menu’s selection ranges from an offbeat selection at the bar (think home-made fish fingers and pig’s trotters) to a robust restaurant menu featuring dishes such as pot roast featherblade of beef with lentils or middlewhite pork and prune pie. |
Sample Menus:
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Credit/debit cards accepted
Licensed to serve alcohol
Wheelchair access
£20 - £35 per head |
 | help |
Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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Online Booking - book restaurant online - instant confirmation |
310 Portobello Road North Kensington London W10 5TA |
| 020 8969 4500 |
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